Monday, June 15, 2009

Easy summer recipe

I am going to post a recipe for a cake that isn't really a cake at all. The recipe title may say cake, but it is really layers of graham crackers, pudding, and chocolate icing. Your family will love it.

Chocolate Eclair Cake

2 pkgs. instant French vanilla pudding mix
3 cups milk
8 oz. container of cool whip
1 box graham crackers
1 container of chocolate frosting

Line the bottom of a 13x9 inch cake pan with crackers. Mix pudding, milk, and cool whip in a bowl until thick. Alternate crackers and the pudding mix, finishing with a layer of graham crackers. Warm frosting in the microwave for about 20 seconds, or until warm enough to spread easily over crackers. Chill and serve.


  1. That looks delicious and sinful. Mmmmm, I'll bet my boys would love it.

  2. Okay - you're doing my diet absolutely no favors. JK!!! That looks wonderful and easy.

    I'm craving sweets...can you tell?! :)

  3. can't look, how could you? no! back away! slaps hands...